Great Value, Top Class Entertainment, Fabulous Food!
Christmas Dinner Menu: €25.00
Sweet Potato & Roasted Red Pepper Soup with Pesto Croutons
Confit of Duck Salad with Thai Chilli & Soya Dressing
John Lynch’s Buffalo Mozzarella & Roasted Red Pepper Bruschetta
Golden Fried St Brendan’s Brie with Raspberry Coulis
Trio of Macroom Pork with Mushroom & Bacon Risotto with Madeira Sauce
Herb Crusted Caherciveen Hake with White Wine Sauce
Crisp Dingle Bay Crab Cake with Garlic Aioli
Pan-fried Duck Breast with Braised Red Cabbage, Orange & Lemon-Grass Sauce
Aubergine Sundried Tomato & Sweet Potato Gratin with a Parmesan Cheese & Herb Crust
John Lynch’s Ricotta & Cadbury’s Crunchy Cheesecake
Traditional Plum Pudding with Sauce Anglaise
Caramel & Rum & Raisin Ice-cream served in a Tuille Basket
Tangy Lemon Tart with Raspberry Sorbet
(Reduced menus available for parties of 30 plus)
Also Available: West Cork Artisan Producers Plate & Bottle of Wine: €25.00
For your private party night:
- Choose from: The Ardilaun Suite, The Arbutus Room, B's Restaurant or Dan Buckley's Bar.
- No room hire throughout December
- Free entertainment with our resident DJ
- December Dates: 6th, 7th, 13th, 14th, 20th, 21st.
- Complimentary bedroom for the booker of groups of 20+
Awarded Best Customer Service in 2013/14 by The Restaurant Association of Ireland!
Winner of The Best Hotel Carvery in Munster by Uniliver Foods 2013/14
Bookings: contact Eileen Lynch 026 41074